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Yellowish vanilla milk flavor Instant Custard Powder Bakery Ingredient

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Masson Group Company Limited
City: Guangzhou
Province/State: Guangdong
Country/Region: China
Tel: 86-20-81215865
Contact Person:
Mr Stanley Yen

Yellowish vanilla milk flavor Instant Custard Powder Bakery Ingredient

Place of Origin : Guangzhou, Guangdong, China
Brand Name : Vivid
Certification : ISO
MOQ : 1mt
Price : Please contact sales person
Packaging Details : 1kg*12 or upon requirement
Delivery Time : 7 to 14 days
Payment Terms : Please contact sales person
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With vanilla milk flavor Instant Custard Powder Bakery Ingredient

Product Description

Appearance: Powder (slight agglomerate) without visible impurity

Color: Yellowish

Odor : With vanilla milk flavor, free from extraneous odour


Water (%)≤15
Lead (pb, mg/kg)≤2
Arsenic (As, mg/kg)≤2
Viscosity (mPa·S)≥1000(25℃)
Total plate count (cfu/g)≤3000
Escherichia coli(MPN/100g)≤30
Mould (cfu/g)≤100
Yeast (cfu/g)≤100

Pathogenic bacteria (Salmonella, Staphylococcus

aureus, Shigella and hemolytic streptococcus)



White sugar, glucose, Acetylated distarch phosphate, non-dairy creamer, milk powder, sodium carboxymethyl cellulose, xanthan gum, salt, food flavor, lemon yellow, sunset yellow


The stuffing made from VIVID Instant Custard Powder has a fine and smooth taste with natural color for decoration.

Storage and shelf life

VIVID Instant Custard Powder should be stored in the cool and dry place, to avoid direct sunlight. The shelf life is 18 months with original package.


Mix one part of VIVID Instant Custard Powder and 4 parts of water; whip for 1 minute at low speed with blender; whip 3~5 minutes at high speed till fine and smooth.


1kg*12 or upon requirement

Legal status

VIVID Instant Custard Powder meets the specifications of GB2760.

Product Tags:

bakery ingredients


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