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Industrial Bakery Ingredient Cake Improver With Sorbitol Ingredients

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Masson Group Company Limited
City: Guangzhou
Province/State: Guangdong
Country/Region: China
Tel: 86-20-81215865
Contact Person:
Mr Stanley Yen

Industrial Bakery Ingredient Cake Improver With Sorbitol Ingredients

Place of Origin : Guangzhou, Guangdong, China
Brand Name : Vivid
Certification : ISO
MOQ : 1mt
Price : Please contact sales person
Packaging Details : 8kg*2/carton
Delivery Time : 7 to 14 days
Payment Terms : Please contact sales person
Functions : Anti-ageing
Usage : Chiffon cakes etc.
Product Name : Bakery Ingredient
Appearance : Fine powder
Certificate : HACCP ISO
Color : White to yellowish
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Industrial Bakery Ingredient Cake Improver With Sorbitol Ingredients


Decription:


Vivid® Cake Improver is a mixed improver made of emulsifiers and compound enzyme preparation which is designed for industrial production of cakes. With its well-functioned quality improving and shelf life prolonging capability, it is suitable for making various cakes such as Swiss rolls, waffles and Chiffon cakes, etc.


Product functions:


  1. Enlarge size of cakes.
  2. Improve structure of cakes.
  3. Improve appearance of cakes.
  4. Anti-ageing.

Product Description


Appearance: Fine powder, slightly caking is allowed

Color: White to yellowish

Taste: No unpleasant odor



Specification


Loss on drying (%)≤20
Pb (as pb,mg/kg)≤2
Aesenic(as As,mg/kg)≤2

Ingredients


Acetylated distarch adipate, sorbitol, sugar, xanthan gum, sodium hydrogen carbonate, Sodium Acid Pyrophosphate, guar gum, monometallic sodium orthophosphate, xylanase, amylase


Application method


Add with flour.


Suggested dosage


3% of eggs


Product Tags:

bakery ingredients

      

Bake Ingredients

      
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